You may want an instant read thermometer to help you get precise with how you're deep frying. You'll need a good wok, which provides a ton of versatility for the classic Chinese cooking methods: steaming, stir frying, deep frying, and etc. If you use these links, we really appreciate the support! These links are affiliate links, which means that if you use our links to purchase these ingredients, Amazon pays my family a small amount for the sale - at no extra cost to you. Dried Wood Ear Fungus (a few options, depending on what's in stock):.Dried Shiitake Mushrooms (soak for 15-20 minutes in warm water before slicing).I've also included some other Chinese kitchen essentials, used in many of my dad's other recipes. Some of these ingredients are hard to find in a typical grocery store. But for simplicity’s sake, for frying, you generally want to use neutral, refined oils like vegetable oil, refined olive oil, or corn oil. It’s not totally true that you should avoid olive oil, since you can buy either refined or unrefined varieties.
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